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Your entry to premium matcha latte is here.
Let’s start with Ryokuun!
Gentle, low in bitterness, low in astringency and with a fragrant aftertaste. It’s perfect with your favourite dairy milk or oatmilk!
Unlike most matcha latte powders in the market (latte grades/ barista grades), we actually use true ceremonial grade matcha powder as the entry for our matcha latte series. True ceremonial grade matcha means that the tencha leaves are shaded, 100% stone milled and are 100% first flush.
Specs:
Ingredient: 100% Ceremonial Matcha Powder
Net Weight: 30g
Serving Recommendation: 3 to 4 grams of matcha powder to 40ml of water and 80ml of dairy milk/ oat milk
Cultivars: Asahi, Samidori, Yabukita, Saemidori, Okumidori, Uji Hikari
Cultivation Area: Joyo, Kyotanabe, Kumiyama, Maizuru, Wazuka, Yamashiro, Ujitawara
Harvest: 100% 1st Flush, Machine Picked
Milling: Stone Milled
Produced and Sealed in Kyoto, Product of Japan
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