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Specially curated for the matcha enthusiasts.
Ultra rare Saemidori single cultivar competition grade matcha powder. Saemidori cultivar is also the same cultivar used in the widely enjoyed gyokuro. Pure umami delight. (Saemidori is different from the Samidori cultivar)
Taste Profile:
Sweet umami taste, long lasting fragrance, light, gentle, clear, low bitterness and low astringency.
Contains:
10g of Saemidori Competition Grade Matcha Powder
Specs:
Product of Japan
Award winning matcha producer in Uji
100% Hand Picked
100% 1st Flush
Competition Grade
Shaded for averaged 40 days (kanreisha)
Stone milled
Shizen Jitate cultivation (natural, vertically grown)
Produced and Sealed in Kyoto, Product of Japan
a cherished part of your daily ritual...
take a moment, for yourself.
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